Savory Honey-5549
Savory Honey Glazed Salmon


  • 1 salmon fillets (1.5lbs)
  • 2 tablespoons Savory honey
  • 1 tsp mustard
  • 1 tablespoon olive oil
  • Salt and pepper to taste


  • Preheat your oven to 375°F (190°C).
  • Mix Savory honey, olive oil, mustard, salt, and pepper in a bowl.
  • Brush the honey mixture onto the salmon fillets.
  • Bake for 15-20 minutes or until salmon flakes easily with a fork.