Ingredients

• 1 salmon fillets (1.5lbs)
• 2 tablespoons Savory honey
• 1 tsp mustard
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions

• Preheat your oven to 375°F (190°C).
• Mix Savory honey, olive oil, mustard, salt, and pepper in a bowl.
• Brush the honey mixture onto the salmon fillets.
• Bake for 15-20 minutes or until salmon flakes easily with a fork.