Hawaiian Style Cole Slaw
Refreshing, crunchy and delicious. This salad is great with burgers off the grill, seared fish or BBQ.
Ingredients list:
1 medium head of Chinese cabbage (Napa Cabbage) shredded thin
2 tsp rice wine vinegar
2 tbls of vegetable oil
juice of 1 fresh squeezed lime
1 small red onion minced
1 bunch of green onion minced
1 tsp salt
In a large bowl add all the ingredients and stir. Cover and place in refrigerator for one hour. Enjoy.